I had the pleasure of speaking to Loui Blake on my CHAITIME series last week - Loui is the founder of the UK’s largest plant-based restaurant Erpingham House, launched Kalifornia Kitchen and is a partner in the Eat By Chloe restaurants. He's an award-winning marketer...
Conversations
Mira has recently launched a series of lives on her instagram called CHAI TIME with various global wellness experts. Some of these are saved on her IGTV. You can read the summaries here.
MARMA MASSAGE FACELIFT: Chai Time with Anita of Mauli
Anita Kaushal is the founder of Mauli Rituals, which creates all-natural and organic Ayurvedic beauty blends for the hair, skin and soul. I absolutely love their products and ethos. In our Chai Time chat, Anita spoke about the benefits of the marma points on the face,...
FINDING PEACE THROUGH YOGA & AYURVEDA – Chai Time with Dimple Jangda
Dimple is a brilliant Ayurvedic practitioner and teacher and brimming with wisdom, knowledge and positivity. We met through my Prajna book launch event in Mumbai - she interviewed me at Soho House Mumbai. Watch the live conversation here from 9th June 2020. What are...
HOW TO FREEZE: Chai Time with Shivi Ramoutar
Shivi’s recipes are as bright and vibrant as her – so it was a joy to catch up with her during one of my 11AM chats! She recently published The Ice kitchen, a brilliant book sharing the best tricks and tips on freezing, meal prepping and organising your freezer....
UNCONSCIOUS BIAS: Chai Time with Dr Pragya Agarwal
Dr Pragya Agarwal is a behavioural scientist, race educator, journalist, 2 x TEDx speaker and author of the amazing book, ‘SWAY: Unravelling Unconscious Bias’, that unravels the biases we all carry. In our Chai Time we talk about how these biases shape our views and...
JUICING & ADDICTION – Chai Time with Jason Vale
Jason Vale, also known as the ‘Juice Master’ has been on a mission to “juice the world” for the past 20 years. He has sold over 6 million books worldwide, made a movie about juicing and has a number of health retreats in Portugal and Turkey. During our fascinating and...